I’m still in Utah – having gotten myself a nice ‘boot bruise’ which trust me isn’t much fun. So I’ve been keeping myself interested by watching TV, answering email, Skyping with anyone who calls – and eating out.
So tonight we decided to try Windy Ridge Cafe. The deciding factor was a 2 for 1 entrée offer from the Bill White Group – that and the no reservations required vibe.
The restaurant is not on Main Street. Which means that you are going to go by car or bus – which in Park City is ‘off the beaten track’. This probably keeps the prices reasonable – and on a Wednesday night – the crowds away.
The menu entrees run between $20 to $30 dollars – with my Utah Red Trout crusted with almonds was just $23. Nice price – and it came with 2 sides, veggies and my choice of potatoes. My fish was a bit overcooked – but the Sweet Potato Fries made up for any lack on the fish. Other entrees at the table included a Ruben Sandwich, a French Dip (bread was gummy – but the meat was great), pesto salmon over linguine and my favorite on the table – a mushroom crusted Sirloin which was seriously yummy.
Desserts – while relatively low-priced (just $5.50 each) were ok – but honestly nothing to write home about.
Bottom line – casual atmosphere is great, food is good to a bit better than good, but dessert is better eaten at home (sorry Windy Ridge).
Sorry to hear about your leg. Hope it mends fast. We are presently enjoying the beach and sun in Manzanillo.
Enjoy the Olympics.
Thanks for all positive vibes. My leg needs them. Check my blog about skiing with one of the coaches of the US Olympic teams…. Too much fun.