A Star Trek Holo-Deck Experience


April 4, 2015 – 4 people – aged 65, 66, 79 and 85 shared a Star Trek Holo-Deck Experience!

Last night we shared a table with my Step-Mother-In-Law and her copaine. They were 1000 miles away – but we sat down at the same table, we sang, we toasted each other – we enjoyed each other’s company.

We were in the moment – connected by Technology (Skype and 2 ipads if you must know) – present together.

We celebrated together an experience that is thosands of years old – in a complete normal way – together across a thousand miles.

Do you think that Gene Roddenberry – inventor of Star Trek – imagined this reality happening so casually almost 50 years ago?

You’ve come a long way baby.

Health, Happiness to Family and Friends!

To Life.

Signing off to do the dishes – there are some things that even technology can’t change – The Soup Lady

Edible Bali


Food is a constant theme in my life – my husband is a chef, my daughter is a chef, my other kids love to cook, my grand-daughter is a complete fan – and my life has been spent around food and restaurants.

But nothing really prepares you for the food experiences of Bali.

As I observed before – There is a ripeness, a lushness, a over-whelming abundance of growing things in Bali that both bemuses, amuses, and fascinates one. It’s easy to understand why visitors to this island became residents. I suppose that growing up here would almost ruin it – how can you be surprised when it has always been like this?

So – Outstanding food experiences…

We took a Jungle Trek – really more like a farm explore if the farm was up and down crazy ravines, mad paths, and had little apparent organization. The Lady in Pink observed that in Bali one doesn’t have to encourage growth – the rain takes care of that – one has to prune and control. Which explains Avocado trees that tower above you, coffee trees that are 6 foot high – and thats with constant pruning, and the wealth of fruits that quite literally grow wild everywhere.

Bananas, jack fruit, Durian, Pineapples, Coffee, Cocoa, Vanalia, Tumeric, Clove, Mangos, Mangosteens (in season now and a wonderful discovery), Papya, ferns, long beans, edible vines, Coconut trees (providing leaves, coconuts, coconut milk, and even coconut oil), Palm trees (for Palm oil and Palm Sugar), the list is endless. And we saw and tasted everything we could.

It’s truly overwhelming, surprising, astonishing, wonderful, and joyously edible.

Our Jungle Trek starts and ends in Stoned Goat Village – a village so small – it doesn’t even have a repair shop for motor scooters. And trust me – that’s small. Our host tells us that the village official population is 300 – but lots of people are actually living in Ubud or Denpassar in order to go to school, get a good paying job, or just get away from village life.

Our pair of fearless leaders – for our group of 4 senior ladies ranging from 60 to 80 years of age – guided us and helped us up and down and around – pointing out all the edible things, and giving us tastes of those that were ripe. Land in Bali is deeded to individuals, and recently the government has been sending survey teams out to provide land owners with proper paper work, so it is clear when you move from one family’s land to the land belonging to a local Temple, to the land of another family. But the food that grows on the land – except the cash crops like Coffee – appear to be ‘open season’. If it’s ripe – and you see it first – it’s yours!

So we munch our way around the forest, eventually getting back to the family compound of one of our guides. It’s not much – the toilet is a stand-upon, the shower is a hand wand serving multiple duty as toilet paper and body wash, but it’s warm, it’s friendly – and they have spent hours cooking us a huge lunch.

There are at least 8 serving bowls – each containing a uniquely flavored dish – one has tempe – a soy bean option – that has been fried. Yum. Another contains fried eels from the river that runs behind the compound. There are 2 omlet like dishes – maybe a bit more like highly seasoned crepes than our fluffy omlets. There’s pieces of tofu that have been cooked, 2 long bean dishes – one so heavily garliced that I tell everyone to eat it – we’ve got to sit in a car for hours – and we might as all have bad breathe.

And of course there is rice.

Yummy – spicy – not spicy – crispy – soft – sweet and sour – The meal manages to hit all the taste buds and all the texture points.

For desert they are making Palm Sugar – it’s been boiling over a wood fire stove since last night – and they’ve carefully timed things so that the sugar firms up just as we finish our lunch. It’s a sugar high – super hot – and tasting vaguely of caremel.

After the meal – the wife and 14 year old daughter of the host puts on a Balinese traditional dance performance for us – and I even get rolling eye lessons. Such fun. Such Food. Like being on Food Network without the camera issues!

But that’s not the top food experience I had. The absolute best experience was at the home of Diana – our driver extraordinaire. He invited us to lunch at his compound on my last day in Bali – and he and his wife started preparing the day before.

I arrived at their place about 30 minutes early (I’d walked back from downtown Ubud – it’s hard to judge how long the walk will take) – and I’m relaxing in the shade when I realize that men are delivering a huge wooden table and 6 simple but elegant wooden chairs to Diana’s house. He bought a table and chairs so that they could serve us lunch.

Think about it – he went out and bought a table – he didn’t have one when he invited us over for lunch – and then figured he’d need something to feed us on. Later I asked about it – and he said he’d decided that it would be easier on us – and besides he didn’t have one. He and his wife rarely get the luxury of eating together – they work crazy hours – so you eat when you are personally hungry.

The meal they served us – while less variety then the Jungle Feast – was positively delicous. A whole roasted chicken – Diana said it was boiled – but the skin was a bit crispy – so maybe boiled then roasted? Yummy in any case. There was Rice – of course. There were the traditional long bean vegetable dish – which was delightful. They served Chicken Satay – which put me into the mind set of Kebbe – it was seasoned ground chicken wrapped around a bamboo stick and then grilled. I ate 5. There was roasted pork – full fat of course – and wonderful.

After the meal they served us leaf wrapped sticky rice – one set had bananas in the rice, the other had coconut. Diana refered to these as snack food – you can put a bunch into a backpack – and pull one out when you feel a bit needy.

The meal ended with ice cream – in celebration of me – the Lady who stops for Ice Cream.

My description simply can’t do justice to the depth of flavors there were in these dishes – again – salty, sweet, bitter, sour – all the taste buds rejoyed with every bite.

After lunch, and a tour of the compound, Diana took us to meet one of his uncles – who has 5 fighting cocks. The old man gladly showed me how to hold the bird and massage him – something that all the cock fighter owners do on a daily basis to keep the birds in perfect shape. Easy once you learned the trick – hold both wings down – or the bird will start flapping and things get seriously out of control from there!

During another trip around the island, we stop at a coffee roaster to see how they make Litwak coffee – that’s the one where the Civet cat eats the coffee beans, and then the cat shit is roasted. They also had ginger tea, lemon grass tea, coffee with ginger, and even plain coffee. It was all delicious, but horribly expensive – so while I tasted – I didn’t buy.

So – while in Bali – I’ve had Crispy Duck, Chicken Curry, Fried Pork, Beef Rendang, more rice that I ever thought I’d eat, at least a dozen different flavors of ice pops, long beans, tempe and soy beans prepared in many different ways, fried chicken, fried eels, Banana Pancakes, fried rice with vegges, fried noodles with veggies, and enough Mangosteens to sink a battle ship.

I didn’t try Dragon Fly – apparently a staple of Diana’s diet when he was growing up, the only fish I had was Tuna – although I saw tons of fish at the daily morning fish market – ranging from all kids of groupers, to cuttle fish, shrimp, small sliver fish (herring?), octopus, shark fins, and a host of fish that I didn’t quite for sure recognize out of the ocean. We ate at a wide range of restaurant types – some more touristy then other – prices ranging from $2.50 per person to $25 per person. We generally avoided alcohol – although the local beer – Bintang – is supposed to be quite good. And we never ever ate at a buffet.

And yes – I did 3 different grocery stores – just to see what purchased foods look like here.

Overall Food in Bali – a super easy 5 stars!

Signing off to consider her next meal in Bali – The Soup Lady

The Dogs of Ubud


And I thought St. Croix had a problem with dogs. Ubud makes St. Croix look dog free!

There are dogs everywhere you look – and as far as I can tell – not a dog license to be seen. They don’t look unhealthy – anything but actually. But then there are offerings left out on the road in front of every house often enough to keep just about anyone healthy, although there is generally no meat involved. I guess the dogs around here must eat the rice.

Joking – I know dogs aren’t vegetarians!

On a more serious note – there really are a lot of dogs running around – and there are 2 in particular that we must pass on our walk back to The Lady in Pink’s palace. Kinda scary actually. Despite having seen us walk by every day for weeks – they still snarl and bark. And if they have owners (I’m not sure) – no one has ever come out to say shhh. They do always run back into the same Compound after warning us to stay clear of their home – a challenge given that the walkway is quite literally 4 feet wide, and boarded on one side by high walls and the other by a fence around another home.

Last night was the worst – I was actually pretty concerned – and after we passed the dog – I used my flashlight to keep him lit so he knew that we were still watching him.

I’m thinking about a walking stick…

But I know I’m not alone with my worry and concern. In one of the magazines given to tourists is a 1/4 page ad for – BARC – Bali Dog Adoption and rehabilition Center. It’s dedicated to re-homing Bali Street Dogs!

One of the issues, I believe, is related to the Compounds – family and related folks sharing one entrance off the road – with many people living together. Our driver, Diana, told me that in his compound are over 50 people – his parents, sisters and brothers, wives and husbands, and of course the children. It’s a village inside a common doorway off the main road of a village – Kinda nice if you think about it. According to Diana – source of all local knowledge – in some compounds there is a family kitchen, in other compounds each family has their own kitchen. But in all cases – money is pooled among all the family members – an extended family commune arrangement.

Back to the dogs – According to Diana, all the dogs belong to someone – or at least to some compound. But since there are so many people sharing the common living space, the exact ownership is unclear. I guess it’s like a child – when he behaves well, he’s mine. When he behaves poorly – he’s yours!

And if the dog is off the compound – doing what dogs do – there’s apparently little or no supervision. I’ve never seen a dog on a leash here – and that includes in stores and restaurants. I also never see dog poo – but I think that’s related to all the ladies going out every morning to sweep their section of the roadway.

Interested in learning more about what BARC is doing for the dogs of Ubud? Check out this website:

http://www.barc4balidogs.org

I’m seriously thinking about getting a walking stick.

Appreciation note for April 3rd? A big Thank you to my husband – who has the confidence in me to let me go off on these crazy adventures – and always welcomes me back home with open arms.

Signing off – The Soup Lady

White Water Rafting down the Ayung River in Ubud – Too much Fun!


This should be illegal – or at least immoral. It is simply too much fun.

I’ve always been a fan of white water rafting – particularly in hot climates. The water in the rivers that have rapids are generally cool, the shade of the canyons welcoming, and of course – it’s a hoot and a half to boot.

There are 3 downsides to taking a white water rafting trip – the price (sigh – always the US$ – even in Bali), the hike down to the river, and the hike back up. But overlooking those 3 issues – this is a total must do if you have the opportunity.

Diana found me a 2 hour rafting trip for a fairly reasonable price – downside – it started early. We had to be at the rafting ‘headquarters’ at 9:00 AM – which meant leaving home at 8:15. Oh how I suffer to have fun.

The name of my rafting group was Sari Profit Rafting – and they were really full service. Their ‘headquarter’s’ had changing rooms, showers, and lockers – I got into my bathing suit, threw everything except my trusty iphone (aka Camera) and my Tilly Hat into the locker and jumped into a 7 passenger van for the quick trip up river to the jumping in point. We were going to be rafting for 1 KM on the Ayung River – described as having 28 Class II and III rapids – and being suitable for ages 5 to 65. Oops – I’m 66 going on 67. Oh well – they didn’t ask my age at headquarters – and I only fessed up after we started the trip.

The starting off point was in a beautiful rice field and a ‘shed’ filled with rafting supplies – tons of floation vests, paddles and helmets. I guess in season they are planning on a lot more rafters – we are just 2 boats of 6. In my boat are 4 friends from Vietnam (total weight of maybe 200 lbs) – a tall thin German fellow – the guide – and yours truly. We suit up and head out – across the rice fields and then into the descent into the gorge. It’s 350 meters pretty much straight down – about 1/2 of the descent is on cement steps, and 1/2 is a scramble over mud steps, tree roots and the occasional rock. Nothing horribly difficult – but enough to slow me down to the point that I’m not the last of my group to arrive – I’m the last of both groups.

Sorry people.

The rafts are already down and full of air – carried down on the heads of Balinese Women – proudly wearing t-shirts that proclaim – ‘Porters’.

At this point our guide is a tad concerned about my ability to do the rafting (66 years old, seriously slow walking down) – and decides to put me on the back right – what is best known as the safety seat – least bouncing, less important for paddling. Who am I to argue – I am 66 – and I am never going to be a strong paddler! My idea of a great rafting trip – grabbing tight to a rope tied securely to the raft and going – “Whee”.

A quick lesson on paddling – in English – which only I can completely understand – (Guide’s English isn’t great – and it’s no one else’s first language!) and we’re off.

He has taught us some key words – Forward, Backwards, BANG (we’re going to hit something – brace yourself), and Stop. That’s enough for our group – I guess we’ll figure anything else out on a ‘Need to Know’ basis.

This is the tail end of rainy season – good news actually. the rapids are at best level II and III – and generally pretty easy. That said – I’m still having a ball as we bounce down the river – hitting rocks that jut out into our path with great abandon. The advantage of rubber rafts – you definitely bounce! One of my fellow passengers quips – these are like the roads of Bali – an observation I must agree with – rubble rapids complete with the occasional pothole! Only major difference, no motor bikes. Instead we get to dodge the occasional other raft full of people!

Our guide takes us to 3 different waterfalls each at least 100 to 200 meters high – and allows us out to swim in the falls before getting everyone back in the boat for another series of rapids.

I opt to stay in the boat – I’m not sure I could get back in if I flung myself out over the side! Certainly not in deep water. So the guide gets out and drags our raft (with me inside) under the water fall. Hey – I need to get the experience – right? Its pummeling – but fun! And wonderfully cooling.

The scenery is outstanding – vertical cliffs tower above us on both sides – interrupted by water falls, rock falls – several other rafting trip starting points – and at one point – a magnificent hotel – the Royal Pita Maya. Oh my – what a magnificant looking place to stay. We wave at the guests as we paddle by on our way to the next set of rapids.

We drift past a huge rock out-cropping that has been carved with images from the story of Rama Sita – featuring among other things – a huge crocodile. This is the only time my camera makes it out of the water proof bag – so enjoy the image below!

At the 1/2 way point – we take a rest at a beach. Ladies with drinks are at the ready to provide sustenance – with a cheerful – no money – no worries – you pay when you get back to headquarters… The best part of the break – a rock out-cropping over a very deep pool. Our guide does a back-flip and roll into the water – and the rest of us gradually get up the nerve to make a least a belly flop into the water. I’m happy just letting my self get caught up in the current, swept down stream a bit – then paddle back and do it again. So much fun – and so totally refreshing!

Eventually we must paddle on. I’ve finally earned the right to sit in front – which is fun too. We play splash the other rafters – race a team down a quieter path – and generally just laugh and have fun.

All good things must end – even rafting trips. So we arrive – get out of our raft – and begin the long hike (only 250 meters as per the guide) back up. How do the rafts get ‘up’ you ask? Balanced on the heads of the female ‘Porters’ who have magically appeared here.

Surprise Surprise – when we reach the top – we’re at Headquarters! No car ride required. That never happened to me before.

Nice Showers, Hot towels, and a free lunch complete the experience.

Oh was that fun.

** Keeping with the ‘find something to appreciate challenge’ – I really appreciate having the health to make it down and back up so I didn’t have to miss doing the White Water Rafting here in Bali.**

Signing off to find something else that is this much fun to do – The Soup Lady

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Irresistible things to do in Bali ….


Being in Bali Makes you want to… (PART 2)

Do Yoga or Pilates – it’s almost a national sport here in Ubud – at least among the ex-pats and foreign visitors. Everyone in all the Yoga classes and Pilates classes I’ve peeked in on has been a foreigner – I think the Balinese are too busy working to need to go to class to stay fit. I’ve tried one of each – plus a Tibetian Gong Mediation class – but more on that in another blog! While you wait – do put one of these classes on your ‘got-ta do it’ list for Ubud.

Visit the Rain Forest – Oh wait – you don’t have to visit it – you are in it – all the time. The flowers are amazing. But when the heavens decide its time for rain – it’s like someone unzipped a huge bag of water – torrents pour out! It’s generally warm water – but still – you, the cars, the dogs, the roads, the rice fields – everything gets soaked. We got caught in one yesterday – We’d gone up to visit Mt Batur to see the volcano – and just as we paid our entrance fee – the black clouds and rain rolled in. Nothing to see – a wall of grey. Absolutely grey. You could imagine that someone had built a room around you, painted the walls light grey – and wished you good luck finding a way out. Clearly we’re going back tomorrow. I do want to see that Volcano!

See Mt Batur, Mt. Agung (the Volcano), and the Mother Temple! It took 2 drives up the mountain roads, winding and curving thru villages and rice fields to get the job done – but we succeeded. First day was a total rain out – 2nd day was Glorious. Amazing photos, beautiful place, and the mother Temple is worth at least one visit. It would be nicer if you are Hindu of course – but I’m still glad I went.

Pat a Snake or a Bat – or both. Why not. Snakes are easy to find if you really want to hold one – big ones too – I’m talking over 15 feet long – minimum. But I just smile and shake my head – no thanks! (Bats on the other hand…)

Pick something you eat that grows wild in Bali! The choices are endless – Mangasteens, bananas, cloves, coffee, cocoa beans (chocolate eventually), pineapples, jack fruit, dumum, vanilla beans, star anis, madarine oranges, the list goes on and on.

Admire the Poinsettas – They grow wild on the slopes of Mt Batur. Both Red and White are considered weeds – they just grow to huge sizes! Diana tells us that they used to grow wild around Ubud – but they actively killed them off – they are weeds – and poisonous to boot.

Perform Kajeng – Every 15 days you must feed the spirts – otherwise who knows what will happen. They might get upset, the good ones desert your family and your compound, and the bad ones, who apparently love food too – will find their way in. And this particular offering series is quite important. Diana’s car – which up to now has not been sporting an offering – today has one. It’s Kajeng.

Chat with School Kids. Okay – this might just be something I love – but they are all learning English after about 10 years old – so the odds are that at least one in the group (they only travel in packs) – will be willing to take a chance and answer your ‘Hello’. Once you’ve broken the ice – it’s a free for all of English – you’ll learn their names, their ages – and you can be sure they will ask ‘What is your name’ – which often comes out as ‘What is my name’ – and eventually you’ll be fast friends. In many cases – the teacher eventually will show up to see what the kids are doing/saying – and this too generates those amazingly beautiful Balinese smiles.

Eat a Paddle Pop – or one of the many competitors. These cost from 3000 to 4000 ruplies – (30 cents to 40 cents) – and are uniformly delicious. They come in tons of flavors, often 3 or 4 to the single pop. Sometimes I think I recognize the flavor – and I do know when it’s chocolate – but sometimes I’m just going for the great name. Coco Lava, Mama Blue, Sunshine, Magic, Red Rocket, Frozen Frenzy – those are just the ones that attempt an English translation. Diana has decided that I’m the Lady that stops for Ice Cream, and I think he’s absolutely correct. It’s hard to pass by a freezer without checking to see if there’s a new surprise hidden in it’s depths.

Side note – a friend of mine has challenged her followers to find something to appreciate every day this month of April – so here’s my April First Appreciation note – I deeply appreciate The Lady in Pink for inviting me to accompany her to Bali. Thank you – Lady in Pink.

Last irresistible thing to do in Bali – Dance till you sweat thru your clothes! That’s my plan for today. I’m waiting at the Yoga Barn for the Sunday Dance to start – 150 people jamming for the fun of jamming – all hot, all sweaty, all smiles.

Signing off to register for my turn to sweat till I drop – The Soup Lady

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Doing your Laundry – Balinese Style


When I travel with the Intrepid Traveller – we always carry a clothes line and soap – and do our ‘laundry’ almost every night. Thank goodness for Tilly Clothing – you need stuff that will dry quickly – and Tilly totally does the trick.

But here in Ubud in particular – and Bali in general – laundry places abound. There is one in every village – and almost one on every street corner. They are more popular – and certainly easier to spot – then proper petrol stations!

Blessing note – I saw them doing prayers for both the washers and dryers yesterday – so just like cars and motorbikes – apparently any machine that you count on – needs to be rid of evil spirits.

So of course – I had to try it out. And I admit to becoming adicted. Ok – color me blonde – but here was my latest laundry list:

8 t-shirts
2 trousers
3 under shorts (I think they mean – underware)
1 dress (actually – I think this actually was a longer t-shirt – but I’m not going to argue)
4 Bras

Total cost – for everything – $3.60

Keep in mind that not only do they wash and dry the clothes – they iron them. I saw them ironing my bras – I’m not kidding. And they give you same day service – bring your clothes in by 9:00 am – they are ready by 5:00 pm.

These people work amazing hours – and as far as I can tell – 7 days a week. They might be closed on Sunday – its a bit hard to be sure because we just finished Nyepi – and of course they were closed.

Now that’s what I call service – If we could get our laundry done at home for that price – who would ever buy a washer and dryer!

One fast note about petrol stations – there appear to be 2 kinds of stations – ones that look like ones at home for cars – and street vendors selling gasoline in glass 1 litre jugs. I’m guessing those are for motorbikes – not that i’ve seen a motor bike pull up to one of these street vendors and fill up. And speaking of motor bikes – The Lady in Pink says that when she was here 13 years ago – there were no cars, some motor bikes and tons of bicycles. Today there are tons of cars – about three times as many motor bikes as cars – and almost no bikes. I actually have seen 5 bikes in 2 weeks – and 3 of them were being ridden by serious long distance bikers like you see in California. The other 2 were school kids.

Photo preview of tomorrow’s Blog – market day and view of Mt Agung – Bali’s active volcano. A must see – must photograph view!

Signing off to bring the laundromat more laundry – The Soup Lady

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Math at the Yellow Flower – Ubud, Bali


Food in Ubud is dirt cheap by Western standards – seriously really really cheap. Dinner for under $10 isn’t a surprise – it’s the norm. The last time I remember seeing these kinds of bargain prices was in Laos.

But just because the prices are reasonable doesn’t translate to great food everywhere – there are clearly pecking orders – and so far we’ve eaten in 2 restaurants – The Yellow Flower and The Yoga Barn’s Garden Grill.

First the Yellow Flower. It’s in a great location for us – seriously close to where we are living, just an open air space with a kitchen smaller than mine at home and about 10 tables. Max. There is one waitress – maybe 2 (there’s one gal that triples as cook, bartender and waitress.). The rest of the staff (another 2?) does the cooking and I’m guessing the washing of dishes. Never actually saw that happening!

Anyway – we ordered a dish described as 7 Indonesian Dishes in one – turns out it was a sampler platter – served with 1/2 red, 1/2 white rice. It was delicous – and enough for 2 considering The Lady in Pink and I had agreed that we definitely wanted to try the 1/2 coconut dessert – which was bananas, coconut and a carmel sauce. It was quite tasty. In fact the entire meal was delicous. So where does the math come in? We first noticed a dog that relieved himself on every chair at any empty table. No one else seemed aware of this – which says something about the dog population of Ubud. Anyway – because we were watching the table – we noticed a man and his 2 young kids take a chair there. We started to chat – and the younger of the kids says something funny – so I ask his age. He’s 6. He immediately asks me my age – and I answer truthfully – 66. Then I ask him – how much older am I than you are. He thinks a bit – and comes up with 60. Pretty good!

Then here comes the challenge – I turn to his older sister and ask – what year will it be when your brother is half my age now. Blank stares. What is this lady thinking. Then she says – 33. Very good – that’s 1/2 my age. But what year will it be when your brother is that old?

The Lady in Pink and I, our jobs done here, leave stage right.

Now – the Garden Grill. You must understand that the Yoga Barn is the premier place to do holistic healings, yoga, meditation and the like in Ubud – which is a center for that stuff to start with. So the Yoga Barn is the center of the center – it’s a big deal.

And it is huge – the Garden Grill alone is probably 50 tables – there were at least 4 waitress – and it was 30 minutes to closing time. We get seated and handed menus (in English) and my jaw drops. There is something I don’t recognizee in every dish. Clearly these guys are the vegan, rushi, healthy body eathing specialist – but for some one just looking for dinner – the task is daunting. I end up by asking the adorable waitress – Do you have something for beginners – like beginners Yoga?

Yes – they do. The waitress recommends that we try the Balinese Pumpkin Stew. I do – it was great.

Our drinks where to my mind less successful. I got a mint lime slush – thinking it would be mostly shaved ice – nope. And very minty. We decided to try the vegan ice cream, it’s made out of coconut milk – should be yummy – but despite our ordering it in plenty of time, it never arrives. Oh well – a reason to go back I suppose.

I’ve heard good things about several other eating establishments – and I’m going to give them a try. But probably without the math quiz.

Signing off – the Soup Lady.

Traveling the Back Roads of Bali


Getting out of the city isn’t as easy as one would think in Bali. The odds are you are staying in Denpassar, on the southern island with the fancy resorts and the beach vibe, or in Ubud – with it’s Yoga culture and Organic emphasis.

But if you want to see the Bali that dreams are made of – the isolated communities, the farmers tilling their fields in ways that date back hundreds of years – you must leave the hustle and money grubbing tourist culture behind and head into the hills.

Diane (driver extradinare) decided to take me towards the far Western end of Bali – a land of ravines and forests – waterfalls and clove trees – that is dominated by the simply enormous Taman Nasional Bali Barat (West Bali National Park). There are several ways to get from here to there – and Diane selected the back road route. Tiny roads barely a car and a half wide – filled with pot holes deep enough to break an axle. But worth hanging tough to see the farmers lovingly tending their fields – acres of rice fields, tomato gardens, and flower gardens stretching out before us in a crazy patch work of infinite growth.

The best word I’ve found to describe Bali is succulent – over-ripe in many ways. There’s so much life all around you – all the time. Nothing is done half way – people don’t just smile – their faces light up when they say hi. Houses aren’t just buildings – they are compounds bursting with people, pets, children, life. It’s so over the top – it’s almost overwhelming.

And that’s the case with the farms. You don’t just see tomatoes growing. In the same field might also be lettuce, cabbage, and perhaps tempe. Green houses are suprisingly common – and don’t just grow strawberries – in amonst the strawberry plants there are long beans, onions, perhaps marigolds.

Flower fields – particularly marigolds that are present in all offerings, on all tables, in every bathroom – including the bathrooms at the airport (who ever saw fresh flowers in the bathroom of an airport before?) – abound. There’s a real industry in marigold buying I guess – all the women I’ve spotted doing offerings – and some women do this every day, to every car, motor bike, entrance way, and hindu statue in their living space – use marigolds. And yet I’ve never seen them for sale.

We drive up and down and around – spotting Ogoh-Ogoh’s hidden in community halls, entrance ways to temples, or proudly displayed on street corners in every village. As we go from Sea Level to over 4500 feet in elevation (over 1000 meters) – the vegetation changes – it’s still Rain Forest – but now the plants are Clove Trees (did you know Cloves grew on trees – I didn’t), Coffee Trees, Jack Fruit Trees, Durum Fruit trees – you name it – and it grows wild here.

Diane says that these aren’t really that wild. All land – except that in the National Park – belongs to someone – and the Clove Trees get harvested in their season, as does the coffee, the vanilla, the nutmeg, and the fruits. Sure enough – we arrive at the ridge line road that runs along the top of the mountain – and on our right – the side that is less steep – but still pretty steep – are compounds. And in front of every one is a stand holding todays market garden harvest. This time of year it’s Mangosteens and Mandarin Oranges. We stop and buy 3 kg of Mangosteens for 20,000 RLP (about $2) – and enjoy their burst in your mouth flavor.

Diane does a rest stop at one of the view spots for the national park – and an enterprising young man has picked the same location to display his animal collection – 2 huge fruit bats, a snake the size of – well – a big snake, and a giant lizard. I’m intrigued by the bats. They are huge – over a foot long from tip to bottom with a wing spread of at least 2 yards (2 meters). They are soft to the touch, and their wings feel like baby skin. I feed one a bit of banana and watch it’s tongue move in and out as it slowly enjoys the snack.

The young man has had the bats for 3 years – raised them from babies – and they are amazingly calm. He puts one on my hips – and it walks its way up to have it’s legs around my neck as I stretch out it’s wings and Diane snaps a picture. Oh – is this weird. And only on a mountain top in Bali I’m guessing.

We hike down a rough trail to see a waterfall that tumbles over 400 feet (100 meters) from high above us. At the bottom of the water fall is a walking area that you can use to reach the bottom of the fall – it’s too cold and wet for me to venture in too far – but I get the idea. Beautiful.

We head back down the mountain – and stop at one of the 7 main Hindu temples in Bali – The Lake temple. There is a festival happening – Diane thinks it’s a family gathering related to the cremation of a relative – these happen 5 years after the death of the relative – and serve as an opportunity to provide the priests with offerings of live ducks apparently! Neat.

The grounds of the lake temple have been turned into a Balinese style amusement area – play ground for the kids – and paddle boats – including a pink swan boat – for the adults. We wander around – enjoying the atmosphere for a while. One thing that surprised me – just 100 meters from the entrance to this famous old temple is a brand new – very large – mosque. And while we were wandering around – we hear the call to prayer echoing across the park. Nothing says religious tension like putting your religious site on top of someone elses…

Our next stop was supposed to be lunch – but we get a bit lost on the way – and pass an official looking sign. I ask what it is for – and Diane says – Hot Spring! Oh I really want to visit a Hot Springs – so he backs up – parks – and we follow the trail down to the spring. Curiously, it leads thru a farmers yard with his fighting cocks in their individual cages made from bamboo – and around his fields, before we enter thru an offical looking gate way. The Hot spring has been relatively (by Bali Standards) built up. There’s a ticket booth, a toilet (squat only – no toilet paper), private bathing rooms that one can hire, changing rooms with showers – and 2 hot baths made of stone. One is fairly large – and about 98 degrees. The other is quite small – 1 or 2 persons at a time – max – and quite a bit warmer. Using my hand – I’d guess at least 104 degrees. There’s a third pool – but this one requires an additional fee – apparently it has a greater mineral content and offers more healing power – so we opt to just admire the setting.

We hike back up to the car – and continue on. I’m really getting hungry now. The road gets smaller and smaller – and the pot holes deeper and deeper. I’m seriously questioning Diane’s ‘short-cut’ when we suddenly pop out onto a more major road – and suddently there are the famous rice fields of Bali. Unfortunately – here comes the rain as well. Hey – it’s a rain forest – into your life some rain must fall.

We eat lunch in a restaurant with an amazing view of the rice fields – if it wasn’t pouring so hard that even the restaurant dog is looking for shelter. Diane gets nervous for his car when a wind blast hits so hard that the bamboo shades that protect the open air restaurnat from the sun are blown hard into the posts that support the ceiling. Really – really hard. plants are blown over – and the few patrons hurridly change tables for ones that are more centered and away from the wind. The temperature plummets – and for the first time in 2 weeks – I’m a bit cool!

But this too shall pass – and before we can pay our bill – the rain is over, the sun is out – and the rice fields are once again visible thru the fog. We admire them – and then head on down – a quick stop at the Butterfly park to see butterflies bigger than many birds (6 to 8″ across), a giant dung beatle, and leaf bugs. There is even a black widow spider. And then home – pool, shower, dinner and bed.

Signing off to consider her next jaunt… The Soup Lady

Being in Bali Makes you want to…


Get a tattoo – Maybe it’s a natural result of seeing so many people wearing so little clothing – but the number of amazing tattoo’s is hard to believe. Vines on feet, flowers on wrists, entire arms, chests, legs, if there’s visible skin – it often sports an amazing tattoo. One guy actually showed me the map of Indonesia on his arm. Handy if you get lost I suppose. I think I’d prefer a GPS or a good compass.

Fast – As in not eat. Overheard at the Yoga Barn in Ubud – “I’m on the third day of my fast – and it’s not so bad. I’m a bit dizzy – but it’s ok”. My idea of a fast – missing lunch!

Drink incredibly great coffee – Yes this is the home of the Civet Cats that eat the coffee beans and poop them out – which apparently makes for a coffee you must try to believe (haven’t tried it yet) – but even the normal – $4 a kilo coffee is incredibly yummy. Guess what friends and family are getting as gifts this year…

Take most of your clothes off and DANCE – I think this is a Yoga Barn/Ubud thing – but the Estatic Dances and Sunday Dances are pretty incredible happenings. 150 to 250 people crowded into a large – but not infinite space in order to jive to the sounds of a DJ. no partners, no talking, just dance. If you try to partner, or break the rule of silence, you can expect to be quietly and quickly corrected. This is a seriously no talking activity. My favorite part – lying down afterwards and relaxing to the sound of a gamalin.

Drink delicous Iced Tea with the sugar syrup on the side – It’s hot, Ice Tea is cold – so of course this is going to work. But the tea is particularly good here – brewed and iced, not instant junk – and having the sugar syurp served on the side makes it super eady to control your sugar fix.

Really listen to the words of John Lennon’s Imagine.

Eat Gado-Gado (vegetables in peanut sauce) in a different restaurant every night to compare recipes. This is possible because food here in Bali is very cheap – $3 to $4 for a main dish if you steer clear of restaurants that look fancy. Even a fancy duck dinner (and I’ve yet to try Duck – bummer) goes for about $30 for 2 – so it’s pretty challenging to run up a bill that requires using your credit card. Just don’t do buffets (so dangerous in this climate for our poor western tummies), and steer clear of a hotel brand you recognize and you’ll be fine!

Talk to strangers – I don’t know what it is about me and traveling – but I’m constantly chatting with strangers – and they get right to the nitty gritty of what is bothering them. I promise – this happened – a woman starts telling me about her hike up Mount Batur to see sunrise, and the fact that she missed it because her son’s tummy wasn’t doing great. I asked – is your family brushing their teeth with bottled water? Answer – No. Well – says I – try that. Might help your son’s tummy. (sigh – imagine – medical advice from the uninformed to the unwary on a walk thru the rice fields. Really?? Only in Bali.)

Get rid of your aggression by having your incisor teeth filed down. This is a traditional rite of passage for Balinese teens – and while I’m not sure it works to get rid of agression – it does go a long way to explaining why food here is so often served in tiny chunks of intense flavor. No Incisors – no cutting the meat off the bone with your teeth!

Ride a Motor Bike Taxi – Again – I haven’t quite worked up the nerve to do this yet – but everyone else does it. If I’m truly brave – I might work up my nerve – or get desperate enough to do it. That almost happened the other night – It was late, I was facing an hour walk back to the Pink Lady’s Palace – and the first taxi offer was a motor bike. Saved by the guy behind him! But it was a close call.

Stand out in the warm rain – just because you can! It’s hot here – and the rain doesn’t always cool things down. So risk of chill for us northern types is pretty well nil. On the other hand – locals wear long sleeves and even sweaters at night. I’m still in shorts and a t-shirt – and sweating! What a difference getting used to a climate makes.

And most importantly – Buy a stone statue of Ganesha (elephant headed Hindu God) to bring home in your luggage – but be sure to learn the story first. Ganesha is the God of protection – and all traditional homes (and most homes are traditional) have one. He sits just inside the front gate of all compounds – and his important job is to keep out those evil spirts. And he does a pretty good job! I really wanted to buy a statue – I was hoping for a Monkey King – but Diane – source of all local info – decided that I absolutely needed Ganesha first. He’ll look great guarding the entrance to my garden at home – just hope he doesn’t find the winters too cold!

Signing off to go White Water Rafting – another must do in Bali – The Soup Lady

Compound Living – Balinesian Style


I’m back on land finally – and living the Bali Life Style. And today was a cool lesson in the reality of Bali living for locals.

Diane – our 46 year old Male driver – lives in a compound with 49 of his nearest and dearest relatives. And lucky me – today I finally scored a tour!

I’ve been dying to see the inside of his compound since it was pointed out to me – the highly carved stone front gate is easily the nicest on our block – and if you peek in past the highly useful ramp that covers 1/2 the front steps and provides easy access to motor scooters – you can spot a gold and gilt covered prayer statue. So i was pretty hyped to go in – but afraid to ask. Thank goodness Diane must have read my vibes – he asked me first.

Compounds are family owned plots of land – often seriously huge so that they can harbor several generations of extended family. Effectively – these are villages within a village – providing housing for brothers, sisters, husbands and wifes, cousins and their children. Male children stay in the family compound, female children must leave to follow their husbands family. All things being equal – and baring either a sudden lack of interest in having kids, or a mini family unit that decides to have a dozen kids, the number of people living in the compound is generally stable. About the same number of births and folks leaving the compound either thru death or marriage means that the optimum number is about the realistic number – 50.

Interestingly – Diane doesn’t remember when his family got the compound – he was ‘born’ into it – and even when he was young – it had been in his family ‘a long time’.

But on to the nitty gritty of Diane’s compound. Starting at the gate – to the left is first the house of a cousin, and then the ‘big’ house – the home of the clan senior. in Diane’s case – this is his older brother – the one born first. How to spot the ‘big house’? Glit on the door frames and window edging of course!

Opposite the houses is the kitchen. Diane tells me that there is basically one kitchen for every living space – no communal cooking unless it’s a feast or festival day. I got a quick peek – stove top (no oven), fridge, sink, prep areas. Basic and functional.

Just near the ‘big’ house are two key parts of every family compound in Bali, and Diane tells me that everyone lives in a family compound. Key component 1 – a space for ceremonies. In Diane’s compound, this is a raised tiled open on 3 sides roofed area that contained just a large wooden table. This space serves as a funderal hall should a member of the family die, a wedding chapel is someone gets married – etc. you get the picture. Bodies lie in state till the next day if they died after lunch, and get buried in teh afternoon if they died in the morning. Next to that is the family compound temple.

This is the most interesting part of the compound to my mind. Apparently all compounds must have a temple – and once you realize that is what you are looking at – sure enough you can spot one in every compound. This enclosed space houses the most important spirtual elements of the home – the houses for the different members of the divine family. And in the north-east corner stands the link between this family temple and the major temple in all of Bali – situated at the foot of Mount Argung.

The entrance to the temple area is a set of raised steps – Diane tells me that this is to remind family members that you are entering a unique and special space. Found in the temple grounds is a larger platform that Diane tells me is used by the priest if there is a cermoney to be held at the temple. There is also a chair – and that holds the holy relic that is stored in a locked cabinet in one of the prayer houses. I know this because one of the prayer houses had a locked door – and I asked why.

Now that I know to look for these family sized temples – it’s easy to spot them. Often they are on the roof of a family home that is multiple floors, sometimes they are hiddlen in the middle of a compound, and sometimes they take up valuable space right along side the entrance gate.

The rest of the compound held a series of resting tables – large open air decks that had thached roofs and now walls, along with a brother’s batick making business in one area and his neices painting efforts in another. There’s a garden area – unplanted in the case of Diane’s family, and at the far end is a house that Diane’s brother has decided to rent out to paying guests. There are also ‘garages’ for the always present mo-peds and motor scycles.

Enough with the noisy inspection – Diane and I quickly gather our stuff and head out for a day of touring.

Signing off – The Soup Lady.