It’s another day in Cairo, and today we start our Odyssey Tour by meeting our guide and fellow travelers in the lobby of the Kempinski.

But first – breakfast. It’s just as overwhelming as it was yesterday – but this time I bravely ask the chefs to prepare me an Egyptian Version. They gleefully agree and are handing me plates with samples of all the ‘special’ things that they feel Egypt has to offer.

I do love their version of scambled eggs I will admit – add nuts to anything and you pretty much have me sold, but Ful Medames has me frankly unimpressed. Part of the issue – I said not spicy – and I’ll bet it is always served spicy. But it’s a very unappealing grey color. I kinda pretend to eat it, and then push it aside.

Now we go down to the lobby area and meet our guide – Hussain, and our 19 fellow travelers. They are mostly in the 60 to 79 age range = or as Victor refers to us – the White Haired Crowd. But they seem very nice. Hussain – our guide and fearless leader for the next 2 weeks is a Nubian Gentleman with a degree in Egyptology, and has actually worked 2 seasons as a archologist. He’s experienced, well spoken, extremely informatie – and a general delight.

This is going to be great.

We start with the standard ‘rules’. No polictics – there was a fist fight several months ago – they don’t want repeats. Don’t talk or even recognize the vendors. If you ignore them, they will ignore you. Be polite, be on time (he’s not waiting if you aren’t there), All delivered in a droll manner and with a smile. I like him!

We then board our 44 passenger bus. Given that we’re just 19 (21 if you include Hussian and our security guard), that makes for plenty of space.

As before – we are heading out to the GEM.

I ask Hussain about the frequent condos that have entire floors vacant – without even windows.

Hussain says that naturally there are lots of reasons – but bottom line – it’s money. If you want to put up a building – you need a permit. Permits are only good for one year.. So developers hop to it. and get the structure of the bilding up and running . They stop just sort of finishing the building! No foors, No ceilings, No windows, and tell the buyer – your job to finish. They have fulfilled the requirements of the Permit – their job is done.

And there are lots and lots of building like this –

As one of our fellow travellers quipped – well that explains the lack of ‘homelessness’.

After what feels like a much faster trip – avoid rush hour in Cairo folks – it’s not worth the travel time – we again arrive at the GEM.

And this time Hussain takes care of everything for us. We are given ‘Whispers’ – remote listening devices that allow us to hear what Hussim has to say – even if he Whispers. Since we must set them to a specific channel – I’m going to guess a version of an old fashioned walkie-talkie. Our channel for the entire trip will be #5!

What is astonding is the differences between what Hussain (remember – he’s a University trained Egyptogist and has experience doing digs) shows us and what we saw yesterday reveals the incredible depth of displays in this volumous space.

Again we start with a quick look at some of the materials before King Tut – focusing on reading the hieroglyphics. Hussain tells us that we define Civilization as an Organized society with a discernable leadership, a written language, and records. By this standard – as soon as the Egyptians had formalized hieroglyphics, they were civilized – and that happened almost 5000 years ago.

He shows us how to do a beginner’s read of hieroglyphics, then takes us to see some of the most interesting examples of why the Egyptians were considered Civilized so long before other communities. In the museum’s collection are examples of early writings that have now been ‘translated’ – and because the Egyptains loved to write on stone – are still readable. He also shows us perserved early versions of the Book of the Dead – the insanely complicated instructions that had to go with a corpse to the afterlife.

Unlike our first guide – Hussain is interested in convincing us of the depth and weath of Egypt. He also is concerned with some of the more conteversal aspects of the current regime. But more on that later.

We tour the museum slowly – but very differently today. So worth that extra day! I spot places that I didn’t ‘see’ yesterday and would like to spend more time at today because Hussain has promised us time to wander. The docents have done a wonderful job of identifing in both English and Arabic all the display cases – sometimes repeating a brief explanation 4 times (once on each side), but sometimes changing it up.

After our 2 hour guided tour – which includes a much more detailed description of what might have gone wrong with King Tut who died very young – and was buried with 365 Canes (clearly he had trouble walking) and a very detailed discussion of the relationship between the 4 gods – Osiris, Isis, Set and the 4th sister – Nephithys – it’s free time.

Victor finds a comfy place to sit – I go back to sections that were skipped on both tours. There are 3 (maybe more – I found 3) underground sections. One dedicated to the Valley of the Kings, one to what has been uncovered in the ‘artist’ colony that existed not far from the Valley of the Kings and housed all the folks and their families who had dedicated themselves to workiing on the tombs, and one focused on what has been done underwater near the former site of Alexandria.

The last was my favorite. They had video footage of the divers ‘discovering’ various items – mostly statue pieces and coins – and then the items were displayed for us to see. As a scuba diver who’s done some underwater ‘forging’ – this was super interesting.

They also had photos taken during the opening of King Tut’s tomb, a section devoted to explaining what happens during the 12 hours of night – including images of the various gates a soul must navigate on their way to the afterlife.

It’s a huge huge museum, and like all really big museums, there is lots to uncover. I barely make it on time back to our meeting place!

We all go for lunch at Zooba – and this time are served a feast of Egyptian flavors and foods. Beware the Egyptian appetizers – it’s easy to eat your fill of beets, sausages, and humus – not leaving room for the main courses of grilled chicken (I do LOVE their grilled chicken), fava bean and cheese vegetarian dishes, and of course deserts. Today it was a truly delicious rice pudding.

Hussain now takes us over to see the full sized ship that carried King Korfu to the great Pyramid and was then unassembled and stored near by for his use in the afterlife. I’m am again impressed. Not only with the ship which is remarkable intact after 4000 years – but the incredible design of the building built to house it.

Hussain also points out some Paprus that is growing at the museum. I didn’t actually realize it was a plant much like bamboo! Cool.

We have definitely walked our feet off today – but we still need to get back to the hotel.

Because buses are higher than cars, on the return trip we drive very close to the appartment buildings we’ve been passing. Hussain explains that these appartment buildings were painted by the government when it was realized that the road visitors must travel from the ‘fancy hotel district near the Nile’ and the museum would pass this way.

We also see ‘farms’ on the roofs of several of the buildings. Once you know to look for them – they were highly visible from our elevated positon. We say several chicken farms of course – but also sheep herds, and goat herds. I’m consumed with wondering how they take them down the elevators!

Back at the hotel we get a brief period to relax – then we meet for a welcome ‘drink’ (I’m drinking only soda water – this place is dry!) – and then we go over to one of the popular islands in the Nile for dinner. Again the appetizers (Mezze) are delicious. This time we have the Egyptian version of Samosas, Fried Beef buns, and course Pita. The main course – Grilled Chicken! I’m a happy camper.

Back to the hotel and bed. We must have our luggage outside by 1:30 AM – and we must be in the lobby by 2:00 AM sharp as we are flying tomorrow to Ashwan!

Signing off to get packing – and trying to grab some sleep – The Soup Lady